Solo

Solo
By:Anita Lo
Published on 2018-10-30 by Knopf



From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorgeous new cookbook—the ultimate guide to cooking for one. With four-color illustrations by Julia Rothman throughout. The life of a chef can be a lonely one, with odd hours and late-night meals. But as a result, Anita Lo believes that cooking and dining for one can, and should, be blissful and empowering. In Solo, she gives us a guide to self-love through the best means possible—delicious food—in 101 accessible, contemporary, and sophisticated recipes that serve one. Drawn from her childhood, her years spent cooking around the world, and her extensive travels, these are globally inspired dishes from Lo’s own repertoire that cater to the home table. Think Steamed Seabass with Shiitakes; Smoky Eggplant and Scallion Frittata; Duck Bolognese; Chicken Pho; Slow Cooker Shortrib with Caramelized Endive; Broccoli Stem Slaw; Chicken Tagine with Couscous; and Peanut Butter Chocolate Pie—even a New England clambake for one. (Pssst! Want to share? Don’t worry, these recipes are easily multiplied!)

This Book was ranked at 13 by Google Books for keyword Cookbooks, Food Wine.

Book ID of Solo's Books is dPNEDwAAQBAJ, Book which was written byAnita Lohave ETAG "4ReSDsfpyMc"

Book which was published by Knopf since 2018-10-30 have ISBNs, ISBN 13 Code is 9780451493613 and ISBN 10 Code is 0451493613

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