Williams-Sonoma Bride & Groom Cookbook

Williams-Sonoma Bride & Groom Cookbook
By:Gayle Pirie,John Clark,Chuck Williams
Published on 2006-03-14 by Simon and Schuster



A culinary guide for newlyweds shares 150 modern classic recipes that provide for a range of meals and occasions, in a complexity-rated reference that covers such topics as stocking a pantry and purchasing cookware while outlining how to prepare such options as Vanilla-Pear Muffins and Roasted Crab with Garlic and Fennel. 50,000 first printing.

This Book was ranked at 33 by Google Books for keyword Cookbooks, Food Wine.

Book ID of Williams-Sonoma Bride & Groom Cookbook's Books is tVyzxew4lrAC, Book which was written byGayle Pirie,John Clark,Chuck Williamshave ETAG "6jeU+H1ieu0"

Book which was published by Simon and Schuster since 2006-03-14 have ISBNs, ISBN 13 Code is 9780743278553 and ISBN 10 Code is 0743278550

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Book which have "256 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by 3 Raters and have average rate at "5.0"

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