Food & Wine 2000
Food & Wine 2000
By:Dana Cowin,Judith Hill
Published on 2000 by Amer Express Food & Wine Corporation



More than three hundred full-color photographs complement a delicious assortment of more than five hundred recipes from the 1999 issues of Food & Wine magazine, presenting hors d'oeuvres, appetizers, salads, soups, entrTes, side dishes, sandwiches, and desserts from Marcella Hazan, Wolfgang Puck, Jacques Pepin, and other noted chefs.
This Book was ranked at 16 by Google Books for keyword Cookbooks, Food Wine.
Book ID of Food & Wine 2000's Books is c0st3-h9538C, Book which was written byDana Cowin,Judith Hillhave ETAG "HmoyqNDyrsw"
Book which was published by Amer Express Food & Wine Corporation since 2000 have ISBNs, ISBN 13 Code is 9780916103606 and ISBN 10 Code is 0916103609
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "438 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview



Komentar
Posting Komentar