The Molten Cookbook

The Molten Cookbook
By:Michael Van de Elzen
Published on 2011 by Godwit



Since it opened eight years ago, Molten - in the heart of Mount Eden Village, Auckland - has built up a loyal following. Successive wins in both the Metro and Cuisine restaurant awards as 'best local restaurant' show that it consistently delivers against all the benchmarks of a great local bistro: the menu is ever-changing and innovative, the atmosphere is intimate, lively and convivial, the wine and produce are top-rate. Now, in his first cookbook, Michael Van de Elzen shares the secrets of his favourite recipes - just the ticket when you are hankering after an evening at Molten but have to stay at home! Molten has received many accolades including: New Restaurant of the Year, Metro, 2005; Most Innovative Chef, Lewisham Awards, 2006; Most Outstanding Chef, Lewisham Awards, 2008; Vintner's Restaurant of the year; Finalist in Cuisine Restaurant of the Year and in Food and Wine (USA) World's best new Restaurants; Top 50 Restaurants, Metro, 2010.

This Book was ranked at 12 by Google Books for keyword Cookbooks, Food Wine.

Book ID of The Molten Cookbook's Books is XYmEZwEACAAJ, Book which was written byMichael Van de Elzenhave ETAG "JQPTZyAbvlQ"

Book which was published by Godwit since 2011 have ISBNs, ISBN 13 Code is 9781869797478 and ISBN 10 Code is 1869797477

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