Essentials of Cooking

Essentials of Cooking
By:James Peterson
Published on 2003-04 by Artisan Books



Featuring more than 1,100 full-color photographs and 150 recipes, this richly illustrated introduction to the art of cooking provides step-by-step instruction in one hundred essential cooking techniques, accompanied by informative background on what each techniques does in terms of the taste of food. Reprint.

This Book was ranked at 18 by Google Books for keyword Cookbooks, Food Wine.

Book ID of Essentials of Cooking's Books is PRexZgYY6MUC, Book which was written byJames Petersonhave ETAG "ms5HaWFR97k"

Book which was published by Artisan Books since 2003-04 have ISBNs, ISBN 13 Code is 9781579652364 and ISBN 10 Code is 1579652360

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Book which have "299 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by 1 Raters and have average rate at "3.0"

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