California Home Cooking

California Home Cooking
By:Michelle A. Jordan
Published on 2011-10-11 by Harvard Common Press



A comprehensive and authoritative cookbook covering California cooking and California cuisine, one that unites several different cuisines: Spanish, Mexican, Asian, and Italian, and that makes use of California's year-round harvest of produce. To pull together four hundred recipes, the author combed through old and current newspapers, cooking magazines, and restaurant menus, and talked with home cooks.

This Book was ranked at 12 by Google Books for keyword Cookbooks, Food Wine.

Book ID of California Home Cooking's Books is 0P9iDAAAQBAJ, Book which was written byMichelle A. Jordanhave ETAG "fmaJCxXj6A0"

Book which was published by Harvard Common Press since 2011-10-11 have ISBNs, ISBN 13 Code is 9781558325975 and ISBN 10 Code is 1558325972

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Book which have "528 Pages" is Printed at BOOK under CategoryCooking

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